Racial differences in Urban children's environmental exposures to lead.

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منابع مشابه

Racial differences in Urban children's environmental exposures to lead.

OBJECTIVES This study explored whether differences in environmental lead exposures explain the racial disparity in children's blood lead levels. METHODS Environmental sources of lead were identified for a random sample of 172 urban children. RESULTS Blood lead levels were significantly higher among Black children. Lead-contamination of dust was higher in Black children's homes, and the cond...

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Marital Status and Physical Health: Racial Differences

Background and aims: As suggested by the Minorities’ Diminished Return Theory, the associationbetween socioeconomic status and health is weaker for racial and ethnic minorities compared toWhites. The current study compared Blacks and Whites in terms of the association between maritalstatus and physical health.Methods: The State of the State Survey (SOSS) included 881 adu...

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Racial Differences in Genetic and Environmental Risk to Preterm Birth

Preterm birth is more prevalent in African Americans than European Americans and contributes to 3.4 times more African American infant deaths. Models of social inequity do not appreciably account for this marked disparity and molecular genetic studies have yet to characterize whether allelic differences that exist between races contribute to this gap. In this study, biometrical genetic models a...

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Racial Differences in Exposure to Environmental Tobacco Smoke among Children

Exposure to environmental tobacco smoke (ETS) is a major cause of morbidity and mortality among U.S. children. Despite African-American children's having a lower reported exposure to tobacco compared to whites, they suffer disproportionately from tobacco-related illnesses and have higher levels of serum cotinine than white children. The goal of this study was to test whether African-American ch...

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Food Exposures to Lead

Exposures to lead have emanated from various sources, including food, throughout human history. Occupational and environmental exposures (especially pica) appear to account for much of the identified human disease, however, food-borne exposures deserve further investigation. Lead residues in food can result from: biological uptake from soils into plants consumed by food animals or man, usage of...

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ژورنال

عنوان ژورنال: American Journal of Public Health

سال: 1996

ISSN: 0090-0036,1541-0048

DOI: 10.2105/ajph.86.10.1460